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BGE Nest - Read
Big Green Eggers - Egghead Forum Read
The Original Big Green Egg Forum Read
Big Green Egg - BBQ Forum Read
Kamado Joe Read
Kamado Guru Read
Read Papa Shawn’s Review Read
Food & Fire’s Review Read
Barbecue Master’s Read
The Naked Whiz’s Read
Kamado Guru’s Read
Grill & Barrel’s Read
Mother’s BBQ Read
Grilling Smoking and Baking Read
Independent Scientific Review Read
Food and Fire
I’ve done both screaming hot and low and slow cooks with it and it has really performed nicely. For cooking a steak, I brought Big Green Egg up to about 900°F (the thermometer was pegged all the way to the right), then put the cap on with the vents wide open and the temp didn’t drop a bit. It was like it wasn’t even there. After the steak, I put my filthy blackened plate setter in and left the vents open for an hour to do a clean out. I now have a (very nearly) clean white plate setter, fire box, fire ring, and a much cleaner dome. Read Complete Review
Papa Shawn Creative BBQ
Last week I was given the opportunity to do a review on the Smokeware Chimney Vented Cap made by Smokeware. Which I was pretty intrigue in doing this review since I have never heard of the Smokeware Chimney Vented Cap before and I was very anxious in try it and putting it to the test. Well a few days ago I receive the Smokeware Chimney Cap in the mail and it was well packaged so no damage would incur during transit. I would like to take this time to say thanks to Matthew Merrit from Smokeware for providing us there product for making this review possible. Read Complete Review
Mother’s BBQ Watch
Pitmaster X Watch
Waterproof Test Watch
Porkopolis Eggfest Custom Tops Check-out these Special Order EggWare Caps produced exclusively for the Porkopolis EggFest being held July 13 in Cincinnati, OH. This is the raffle item for the Cooks Drawing!